The Creperie Menu
A Taste of France
OUR MENU
Sweet Crepes
Vanilla bean genoise cake, lemon curd, lemon sweet syrup, vanilla bean buttercream. Garnished with powdered sugar, French meringe, hazelnut almond praline, whip.
Chili dark chocolate mousse, chocolate crepe batter. Garnished with blood orange segments, candied walnuts, blood orange espuma, powdered sugar, whip
Vanilla mascarpone cream, blueberry brown sugar compote. Garnished with streusel crumble, creme anglaise, candied walnuts, powdered sugar, whip
Ricotta sweet cream, fresh berry medley. Garnished with creme anglaise, Madeline cookie, powdered sugar, whip
Breakfast/Brunch Crepes
Mojo marinated swordfish, Dijon honey dressed frisee, black beluga lentils, blood orange. Garnished with blood orange beurre blanc, castelvetrano olives, pistachios
Pistachio & herb encrusted lamb, chevre arugula, caramelized onions, blackberries. Garnished with blackberry balsamic gastrique, over medium egg, pistachios
Rosasted tomato ricotta cream, spring peas, asparagus, sungold cherry tomatoes, oyster mushrooms, spinach. Garnished with champagne beure blanc, tomato powder, scallions, fried squash blossom
Black Forest ham, sauteed mushrooms, caramelied onions, cheddar. Garnished with sundried tomato cream sauce & scallions
Kids Crepes
Maple & Butter $6
Ham & Cheddar $7
Nutella $8
House Specials
Cinnamon swirl loaf dipped in ricotta sweet cream batter, side of bacon or sausage & 2 eggs, served with house creme anglais & local Spruce Knob cinnamon maple syrup
2 eggs, sausage or bacon, roasted tomato, sauteed spinach, Lyonnaise potatoes, English muffin. Choice of house blackberry or vanilla tomato jam
Applewood smoked bacon (3 slices) $4
Natural Sausage (2 patties) $4
English Muffin w/jam or honey & butter %5
Croissant w/jam or honey & butter $7
Sandwiches
Citrus marinated pork, havari, Black Forest ham, spicy pickles, Dijon mustard on Cuban bread, Served with garlic mojo sauce
Black Forest ham, cotto salami, Genoa salami, pistachio morrtadella, provolon, havarti, giardiniera, Bloody Mary olive tapenade, Calabrian oil
Turkey breast, brie cheese, arugula, caramelized onions, over medium egg, blackberry balsamic gastrique
Appetizers
Brie cheese, champagne, blueberry compote, toasted almonds. Served with Crostini
Spring peas, potatoes, asparagus, shallots, cheese, arugula, eggs
DRINKS
Espresso Bar
White or Dark
Not Coffee
Earl Grey
Blueberry
Tropical Green
Hot Cinnamon Spice
Egyptian Chamomile Chai
English Breakfast
Paris
Add $2.50 for tea set
Ryan's Winter Fog
Venetian Tirmisu tea, Madagascar vanilla syrup, steamed with dark chocolate shavings
Paris Fog
Paris tea, lavender syrup, Madagascar vanilla syrup, steamed milk
London Fog
Earl Grey tea, lavendar syrup, Madagascar vanilla syrup, steamed milk
Flavors - .50
Lavender, Local Honey, Classic Caramel, Madascar Vanilla, Ghiradelli Chocolate (dark or white)
Specialty Drinks
Ghirardelli dark chocolate, cocoa powder, zested orange, espresso, milk, candied orange garnish
Peppermint syrup, white chocolate, espresso, steamed milk. Garnished with crushed peppermint flakes
Bourbon caramel & butter pecan syrup, espresso, steamed milk. Garnished with cinnamon
English toffee syrup, caramel syrup, cocoa powder, espresso, steamed milk. Garnished with chopped almonds
Ghirardelli Chocolate, tiramisu & madagascar vanilla syrup, espresso, frothed milk. Ganished with chocolate shavings
Amaretto and blackberry syrup, espresso, steamed milk. Garnished with hibiscus petals
Dark chocolate ganache, milk, whipped cream, torched vanilla bean marshmallow
Milk Substitutes - $1
Almond, Oat, Soy, Coconut
Kids Drinks
Madagascar Vanilla Syrup, steamed milk, whipped cream, silver glitter, sprinkles
Green Berry rush punch, pineappe juice, soda water, whipped cream candy heart
The Creperie
115 E Main St.
Madison, Indiana 47250
812.274.4371
Business Hours
- Mon - Tue
- Closed
- Wed - Sun
- -
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